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Founded by chefs Oriol Castro, Eduard Xatruch, and Mateu Casañas, who previously worked at the renowned El Bulli restaurant, Disfrutar offers a unique gastronomic experience. Disfrutar's menu is based on the idea of ​​"enjoying" every bite, and this is reflected in the presentation of the dishes, which are true works of art.

Visits

Visiting hours

  • lundi12:30–13:00, 19:15–20:00
  • mardi12:30–13:00, 19:15–20:00
  • mercredi12:30–13:00, 19:15–20:00
  • jeudi12:30–13:00, 19:15–20:00
  • vendredi12:30–13:00, 19:15–20:00

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